We have been rearing rare breed English pigs for our menu for 2 years now in Darracott, a tiny hamlet on the outskirts of Georgeham.
We have a wide range of real ales on all year round, including Tribute by St Austell, Sharpes Doombar and Timothy Taylor Landlord. We also offer a fair selection of local cider and wines.
Fresh homemade food using local produce, & cooked to order by the team.
It’s a good idea to book your table, especially at weekends or when the kids are off school. You can
reserve in one of the fireside bars or in the light and airy conservatory.